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Comments (35)

  1. Posted by american bandersnatch | November 24, 2009 at 11:19 AM

    I see a really bright future for twitter. No way is this a fad.

  2. Posted by guest | November 24, 2009 at 11:20 AM

    Enough with this turd.

  3. Posted by guest | November 24, 2009 at 11:21 AM

    Why is he asking for the holy grail on Twitter?

  4. Posted by guest | November 24, 2009 at 11:21 AM

    AB,
    Hah! Well done.

  5. Posted by guest | November 24, 2009 at 11:23 AM

    I’ve noticed a bump in the general level of hostility and aggression among the commentariat. I guess it’s to be expected with Thanksgiving and dinner with the extended family so close at hand.

  6. Posted by guest | November 24, 2009 at 11:27 AM

    that filthy ginzo, his mother probably hates him so he needs to hit up twitter for getting his sunday fix.

  7. Posted by guest | November 24, 2009 at 11:27 AM

    Why isn’t he tweeting for a meatball sandwich recipe?

  8. Posted by guest | November 24, 2009 at 11:29 AM

    ironic because CG is not known for his brevity.

  9. Posted by guest | November 24, 2009 at 11:36 AM

    1. Warm up meat balls with handbridge
    2. Coax the sauce out, use force if necessary
    3. Enjoy!

  10. Posted by guest | November 24, 2009 at 11:42 AM

    1lb sgtti aldente/1lb grd srln+1C parm shape&sautee 10m/onion,10 roma crushd, 2T oil, fistful garlic, psly oreg 2taste 15m.Serve w/martinis.

  11. Posted by guest | November 24, 2009 at 11:43 AM

    1. Go to store.
    2. Buy Meatballs.
    3. Buy spaghetti.
    4. Buy sauce.
    5. Combine
    6. Heat
    7. Eat
    8. Shred Pecs

  12. Posted by guest | November 24, 2009 at 11:46 AM

    Rumor has it he’s only doing this to compete with ARS’s gefilte fish sandwich tweet competition.

  13. Posted by guest | November 24, 2009 at 11:58 AM

    Hey Charlie, I’ll buy your book, “The Sellout,” if you give me your recipe for those hunkalicious pecs. No 140 word limit involved.

  14. Posted by guest | November 24, 2009 at 12:04 PM

    @5, Now that you mention it, I’ve noticed that, too. But we’re talking about CG now. So please STFU, GTFO and go kill yourself, you fuckin’ racist homo.
    -kthnx

  15. Posted by guest | November 24, 2009 at 12:07 PM

    Bess Levin, you, San Pietro’s, bolonese, serial martinis– repeat last ingredient… gustoso!

  16. Posted by guest | November 24, 2009 at 12:08 PM

    CG needs to go away for a while; his constant and relentless self promotion is the reason I’m not getting the book.

  17. Posted by guest | November 24, 2009 at 12:12 PM

    Gossiparino. It’s me Lloyd. Go f-ck yourself! Congrats on the book. I see that it’s falling faster a submarine. Going down should be no surprise. We miss you at Elaine’s where going down in the men’s room is one of your favorite past times. BTW – nice post below:
    Isn’t the simple fact of the matter that Lloyd’s biggest image problem is that CNBC has no journalistic or ethical standards? Gossiparino asking for LB’s resignation on the air. Are you serious? This ass clown can barely string two sentences together and knows enough about economics and finance to star on the Jerry Springer show. Yet, CNBC allows him to continue to rant. The guy is a fraud and is dangerous. Thankfully, no one is buying his book which now down into the 100′s on the Amazon list (despite CNBC’s never ending promotion). ARS received 10 unbound copies to use as toilet paper. Guess that makes it official. The Gasbag is an asswipe. While we all dislike Goldman’s predatorial practices, we like Chazzy’s irresponsible reporting of falsehoods as breaking news even less! Oh ya. Whatever happened to the BofA Board not leaving the room on Sunday until a selection was made? Another Gasbagarumor? Played again by another source our ace from Pace reporter?

  18. Posted by pfluger | November 24, 2009 at 12:13 PM

    I will judge dese recipes for pasta and meatballs against what my mudda used to make for me.
    I can see her now, standin’ dare, wit her housecoat on, and her fuzzy slippers, over a steamin bowl of pasta, while pops sat on da sofa wit da clear vinyl protective covering.
    I can just hear her screamin’, “Charlie, as soon as you’re done kickin’ da shit out of da neighbor, come up fer dinna!!! Da pasta’s ready!!!”

  19. Posted by guest | November 24, 2009 at 12:20 PM

    1/8oz.Purple Chronic. Papers. 1 can Chef Boyardee. Follow directions on can. Spark up, inhale deeply and hold. Enjoy with Adult Swim.

  20. Posted by guest | November 24, 2009 at 12:35 PM

    Open pants. Add pasta. Pour ketchup. Enjoy Chaz.
    Dennis Kneale

  21. Posted by guest | November 24, 2009 at 12:36 PM

    @19=Jimmy Cayne

  22. Posted by guest | November 24, 2009 at 1:23 PM

    Here is my recipe:
    Take Wall St. executives, kill him, hang him to bleed over a pot.
    Dismember the body, seperate the bones from muscles and fat into three seperate piles.
    Grind the bones for your flour to make your pasta. Add water and use grandmas pasta maker to make the spaghetti.
    Grind the muscle and fat and form your meatballs; brown in a pan.
    Heat the blood, add meatballs, simmer 2 hours.
    Boil water and cook pasta.
    Add all ingredients in a large bowl and serve. Feeds a family of 304 million.
    - President Obama

  23. Posted by guest | November 24, 2009 at 2:07 PM

    I read his book, I thought it was pretty good.

  24. Posted by guest | November 24, 2009 at 2:08 PM

    I read his book, I thought it was pretty good.

  25. Posted by guest | November 24, 2009 at 2:10 PM

    @22 Too gorry. Obama’s solution to everything = higher taxes. So, you wanna good spagets and balls – tax da rich.

  26. Posted by pfluger | November 24, 2009 at 2:24 PM

    @23/24 = Vinny the hitman.

  27. Posted by guest | November 24, 2009 at 2:27 PM

    @23 24 You on crack? Please tell me that the Gossip King hasn’t had another relative (his wife, lawyer, etc have already posted favorable reviews on Amazon – and he doesn’t have many) put forth bogus comments. As one review said – he has now written more books than he has read. Believe it.

  28. Posted by guest | November 24, 2009 at 2:34 PM

    Fry meatballs. Squeeze one out. Simmer sauce. Squeeze one out. Combine. Squeeze one out. Boil spaghetti. Squeeze one out. Punish lats.

  29. Posted by guest | November 24, 2009 at 2:40 PM

    Call 212 675-3913. Ask for Frankie. Tell him Charlie sent you, you’re ordering off the menu, and you’ll be by in 25 minutes to pick it up.

  30. Posted by Perkins Maxwell | November 24, 2009 at 2:40 PM

    This just on Charlie’s twitter:
    I hear from @besslevin that DB commenters (http://bit.ly/6YpbKA) asking why not a meatball sandwich recipe? That’s acceptable alternative.

  31. Posted by guest | November 24, 2009 at 2:40 PM

    He gives good signed copy – especially when its free

  32. Posted by NakedShort | November 24, 2009 at 2:55 PM

    Step One: Remove frozen meatballs from freezer
    Step Two: Remove dry spaghetti noodles from pantry
    Step Three: Place meatballs on cookie sheet. Glare at them for 15 seconds, then tell them “According to sources of mine in the freezer you little fuckers are going to be cooking yourself”
    Step Four: Jog over to Bowflex in my Suana Suit and proceed to punish my lats for 90 minutes.
    Step Five: Begin a profanity laced tirade at the meatballs telling them “WHAT I GOT!”
    Step Six: Remove Sauna Suit emptying all liquid secretions into a pasta pot.
    Step Seven: Place pasta in above mentioned pasta pot.
    Step Eight: Stare at the meatballs and let them know if they arent fully cooked in 20 seconds I am going live on CNBC telling the nation they were rejected on their TARP application.
    Step Nine: Strain pasta and place fully cooked meatballs on top.
    Step Ten: Removed one jar Ragu Old World Style Pasta Sauce from pantry
    Step Eleven: Strip naked, lather body with Ragu Sauce, masturbate towards orgasm then twirl pasta with fork, run said pasta all over my Ragu glistening lats.
    Step Twelve: Enjoy.

  33. Posted by guest | November 24, 2009 at 3:38 PM

    I think Gaspo is the best reporter on the street! All you others just be haten, and yes I am Vinny the hitman.

  34. Posted by guest | November 24, 2009 at 8:38 PM

    AHHHH, THE CHICKENS HAVE COME HOME TO ROOST (REV Wright) FOR GOSSIParino. TOO MUCH HYPE ON CNBC. TOO MANY BOGUS “BREAKING NEWS” STORIES THAT TURNED OUT TO BE LITTLE MORE THAN GOSSIP. TOO MUCH FALSE INTELLECT. TOO MAY DEE’S AND DOO’S. TOO MANY BOGUS REVIEWS BY FAMILY AND FRIENDS. TOO MANY CONTRIVED RELATIONSHIPS THAT WERE FABRICATED (unless you count crossing swords in the can). NO REAL KNOWLEDGE OF FINANCE OR ECONOMICS BY THE ACE FROM PACE. IN OTHER WORDS, TOO MUCH “GAS” IN THE GASBAG. IF YOU WANT “BEEF”, YOU’LL HAVE TO GO TO WENDYS. THIS GUY IS PURE BALONEY. THE RESULTS (per Amazon) AS THIS IS WRITTEN = GASBAG AT #160 AND FALLING LIKE AN ITALIAN HO. ARS = 23 AND HOLDING STEADY. ROFLMAO, YOU’RE A FRAUD GASBAG. YOU JUST GOT YOUR ASS KICKED (and will for the forseeable future) BY A 140 POUND WEAKLING. CAREFUL; BESS MAY JUST DUMP YOUR ASS FOR THAT BSD – ARS. AND, FOR THE RECORD, I HAVE NO AFFILIATION WITH HIM AND THINK THAT HE IS GAY! MAYBE YOUR BOOK SALES WOULD INCREASE IF YOU WOULD SIMPLY STFU!
    BEST REGARDS – LLOYD

  35. Posted by guest | November 25, 2009 at 12:17 AM

    i get gas from gasbags cheap publicity stunt for his book. I agree with guest comment above ?? how does cnbc still employs this rumor generating idiot. god help us all !!

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