It wasn’t too long ago that when faced with a nonconfrontational line of questioning, but one he nevertheless did not appreciate as it dared to do anything but revere him for the hero he is, that Matt Taibbi’s go-to move was to throw a scalding hot cup of coffee in the face of his offender. When he had more time to plan his attack, it was extracting semen from horse, storing it in his refrigerator for weeks, baking it into a pie and then smashing it in the face of some nameless asshole. Does he currently have a vat of jizz sitting in his kitchen, ready and waiting for anyone who might offer an unfavorable review of his upcoming book, Griftopia, out November 2? Allegedly, no. In fact, Taibbi says over the course of his interview with the Observer to promote the new tome, he’s pretty much done with that and all the other stuff that’s come to made him tick over the last 40 years. Here is a list of things Taibbi claims to be giving up for at least the short-term (though don’t hold him to it): Continue reading »
Coffee
Budding White Collar Criminals: Unless You Want To Have Your Ass Thrown In Solitary Confinement, You Will Listen To Every Damn Word Jeff Skilling Has To Say
By Bess Levin
Jeff Skilling was once president of a company that (claimed to) rake in over $100 billion annually. Now he’s had to kiss carbs good-bye (“You don’t want to get sick in here,” he said, as he talked about practicing yoga, walking four miles a day, and avoiding carbohydrate-heavy meals to stay fit) and beg reporters visiting him in the joint to buy him a cup of coffee.
Ninety minutes into our meeting, Skilling lowered his eyes to the floor. “I apologize for asking,” he said, embarrassment in his voice. “Could you buy me a cup of coffee? Inmates aren’t allowed to touch money or approach the machines. They could put me in solitary for a week.”
As I got his French-vanilla latte and recovered from astonishment that a man who had led a $110 billion company was not allowed to handle two quarters, I took the opportunity to get more personal, asking, “What is life like in jail? What is the scariest part of being here?”
You wanna avoid this fate, which likely also includes asking Bubba’s permission to have the night off? Skillings got some tips for avoiding unsolicited tips on the inside. Continue reading »
When all is said and done, there are two types of men in this world. In one camp you have the kind who, when faced with criticism, will ably defend themselves, either through words or fists, or simply brush it off. In the other, you have the impotent little bitches. These are the ones who will immediately lose their cool and scream and shriek at you, their voices most likely cracking. Then they’ll throw coffee in your face, and chase you down the street. I’m not saying that Matt Taibbi is an impotent little bitch, but I am saying that this is apparently his chosen course of (re)action. If you want to come to the conclusion he’s an impotent little bitch, that’s your choice. From the latest Vanity Fair:
When I first contacted Taibbi for this story, he replied unenthusiastically. “Ugh. No way I can talk you out of this, huh?” he e-mailed. “In the end nobody really wants to read about a couple of overgrown suburban teenagers writing about anal sex and the clap and then calling themselves revolutionaries when some third-world dictator gets bored of letting them stay published.”
He then fell out of touch, re-emerged a month later, and agreed to meet me for lunch at a Manhattan restaurant. I arrived late, and he was visibly annoyed. There was no boyish smile. “I just don’t see why you’re doing this story,” he said. When I told him that Ames was now living in New York he grew more agitated. I mentioned some of the Exile pieces of his I planned to write about, and he said, “That was covered in the book.” I told him yes, that was true, but the book had been published in 2000, and, frankly, I didn’t think it was very good.
“The book wasn’t good?” he said.
“No, I didn’t think so,” I said.
“My book?” he said.
“Yes, the Exile book. I thought it was redundant and discursive and you guys left out a lot of the good stuff you did,” I said.
At this, Taibbi’s mouth turned down and his eyes narrowed.
“Fuck you,” he snarled, and then picked up his mug from the table, threw his coffee at me, and stormed out.
The restaurant was packed with customers, and they all turned to watch as I sat there, stunned, coffee dripping from my face. The waiter arrived with the milkshake Taibbi had ordered. After wiping myself off a bit, I went outside, where Taibbi was putting on his coat, and asked him to calm down and come back into the restaurant. He walked up to me, glaring, beside himself with rage.
“Fuck you!” he yelled. “Did you bring me here to insult me? Who are you? What have you ever written? Fuck you!”
I tried to talk to him, but gave up when he walked away. I went back inside, paid the bill, left, and began walking up Sixth Avenue. Halfway up the block, I turned around, and Taibbi was behind me.
“Are you following me?,” I asked. He walked toward me, raising his arms as though preparing to throttle me or take a swing.
“I still haven’t decided what I’m going to do with you!” he said.
“Are you kidding?,” I asked.
Taibbi-Cat wasn’t. But maybe this is an unfair anecdote to use in order to shed a little light on the boy who sits at his typewriter trying to come up with theories for how Goldman Sachs has been able to take over the world, then exclaims, “I’ve got it!” and furiously taps away that it all comes back to the chip Lloyd Blankfein had installed in his sack one night in the basement of the Federal Reserve. Here’s another one, involving MT storing horse semen in his fridge, and then throwing it in someone’s face.
Yesterday we discussed the matter of whether or not the coffee provided by Goldman Sachs to its employees tastes like ass. The consensus from the inside seemed to be yes, it does. Today, emboldened by the brave souls at GS who stood up to say to Lloyd Blankfein, via bitching to the press, “this coffee tastes like shit,” a Blackstone employee has done the same.
I hope you’re listening, Stephen Schwarzman.
“Re: crap coffee, I can confirm, unequivocally, that the same holds true at Blackstone. What we’re provided in the kitchen is utterly and completely foul. It can only be described as swill.”
Maybe! And it wouldn’t be the first time Lloyd and Co. tried to break morale via unconscionable snack and beverage conditions.
According to a mole, Goldman apparently stocks the cheapest, worst generic coffee imaginable in its staff kitchens – despite protests from the caffeine-deficient. “It’s beyond horrible,” explained our source. “You work a lot of hours so you have to go down to the cafeteria and spend money on Starbucks or Dunkin’ Donuts.”
The Goldman Sachs Coffee Conspiracy [Gawker]
Sympathies to my Starbucks junkies in the audience who need it between the hours of 5:30 and 8:30 pm—the drug pushers are closing up shop for three hours tonight to re-train the 135,000 baristas that didn’t get fired last week on how to make your bullshit drink. CEO Howard Schultz said he thinks the tutorial will “foster enthusiasm [among] employees” which is an interesting take on the situation. (He also noted that the evening’s event is “a bold demonstration of our commitment to our core and a reaffirmation of our coffee leadership” which I’d been more inclined to buy if they could offer some level of assurance that ritual sacrifice will be involved.) The opportunistic leeches at Dunkin’ Donuts, in order to “ensure that no coffee lover is denied a delicious espresso-based beverage” will be selling lattes, cappuccinos and espresso drinks for the Suck It Starbucks promotional price of 99 cents from 1 p.m. to 10 p.m.
Speaking of Dunkin Donuts, after the jump, a word from DD spokeswoman Rachael Ray. Don’t bother with headphones; this is something you’ll want everyone within earshot to enjoy.
